pH Miracle Diet Basics
The hip new diet on the market is the pH Miracle diet. Health experts have seen that new diets tend to rise and fall in popularity. For instance, the diets of the 1990’s fixated on low-fat and the diets after the turn of the century were all fixated on low-carbohydrates. The Atkins diet, South Beach diet, Protein Power and Sugarbusters all revolved around low-carbohydrates. When a diet stops working, or the results someone wants are not achieved, they will usually turn to another diet. The pH Miracle Diet offers a new approach to dieting.
Turning completely away from the high-protein, low-carbohydrate diets of the immediate past, the pH Miracle Diet offers a new appeal. Robert Young took nutrition to another level and created the pH Miracle Diet which is also known as the Young Diet or the Alkaline Diet. Holisitic doctors and nutritionists seem to agree that this new diet looks at what the body actually needs and is well-balanced.
The human body has a bit of an alkaline pH. We know our body works at this pH, so it makes sense that any foods we ingest should also be slightly alkaline. Right now, most Americans ingest acidic foods, such as animal proteins, sugars, caffiene and other processed and packaged food. The acidity of these foods tamper with our body’s pH and cause problems in our body. The acidic foods change how our bodies handle alkaline minerals according to those who support the pH Miracle Diet. These minerals are sodium, potassium, calcium and magnesium and can all correlate to chronic diseases.
The pH Miracle Diet gives great credence to this. It is no secret to nutritionists and health proponents, that we are what we eat and what we eat affects how we feel and how healthy we are. As an industry, most doctors advise a balanced diet of fruits, vegetables, meats, and dairy products; however, the pH Miracle diet takes this to another level. It shows that by eating acidic foods, your body loses minerals it needs to function. By eating the pH Miracle Diet way, a person is forgoing the foods that can harm their body.
Many commons foods are prohibited on the pH Miracle Diet. One such common food is wheat and wheat products. You may find this contradictory as the FDA recommends whole wheat products. But grains including wheat, oats, millet and rice are acidic and according to the pH Miracle diet are harmful to our bodies. There are alkaline grains and these include buckwheat, quinoa and spelt. These are good for our body.
Diary products and meats are also not allowed on the pH Miracle Diet. Goat milk is slightly alkaline so you can have some of that. To get protein you can eat beans, tofu, nuts and seeds. Except for mushrooms, most vegetables are alkaline and are promoted. Grapefruit, coconut, lemon and lime are the only vegetables allowed.
Positive changes to your health are felt within the first few weeks, as noted by those who have begun the pH Miracle Diet. It is good for your body’s health to cut down on processed foods and increase the amount of vegetables you eat, whichever diet you follow. In fact, critics of the pH Miracle Diet claim if you are already eating health fresh foods and drinking and adequate amount of water then starting the diet will not benefit you further. But these critics are not looking at the aspect of balancing acid and alkaline levels.
It is true that as of yet, there are no scientific findings to back up the theories of the pH Miracle Diet. Many traditional doctors will not support the diet either. The diet’s principles are founded on Chinese and holistic medicine dating back centuries. These principles are being studied now at Johns Hopkins University and by Dr. Neil Solomon with the United Nations. When the findings are released, critics of the pH Miracle Diet may have to assess their position on the diet and it’s scientific theory.